Local On North

Nestled in the heart of Canton, Georgia, Local On North offers a vibrant New American dining experience that masterfully blends classic flavors with inventive twists. From the moment you step into this bustling hotspot at 170 North Street, you’re welcomed by an inviting atmosphere that perfectly balances casual comfort with refined charm—making it ideal for both intimate dinners and lively gatherings.

The menu is a true celebration of diverse, locally inspired ingredients, thoughtfully crafted to satisfy all cravings. Start your culinary journey with tantalizing starters like the Shrimp A La Plancha, where Gulf shrimp are seared to perfection with a lively chili butter sauce, accented by garlic, shallots, and a hint of lime atop herbed Texas toast. For those who relish expertly curated boards, the L.o.n. Charcuterie presents an artful selection of local and imported artisan meats and cheeses, a feast for both the eyes and palate.

When it comes to main courses, Local On North truly shines. Their Steak Frites offers a succulent, beautifully cooked cut paired with crispy, golden fries, delivering a perfect harmony of textures and flavors. Seafood fans rave about dishes like the delicately seared Ahi Tuna and the crispy, flavorful Bang Bang Shrimp, each bite bursting with complex, well-balanced tastes. If you’re in the mood for something comforting yet inventive, the Risotto of the Movement and the Chicken Francaise are sure to delight with rich, luscious sauces and fresh ingredients.

The warmth of the kitchen extends into their delightful handhelds and pizzas, including the irresistible RKO Burger, a juicy ground steak beef patty layered with tomato jam and crispy onions on a buttered brioche bun, served alongside handcut fries that are perfectly crisp. Their Neapolitan-style pizzas, like the Margherita with San Marzano tomatoes and fresh basil or the more adventurous North Street with figs, prosciutto, and goat cheese, offer a comforting and sophisticated taste of Italy with a fresh local touch.

No meal at Local On North would be complete without indulging in their decadent desserts. The Bread Pudding and Cheesecake Empanada provide a cozy finish with their rich textures and warm, sweet notes, while the Crème Brûlée seduces with its perfectly caramelized crust and silky custard beneath. Sweet fangirl moments often arise here, as one diner joyfully recounted a birthday treat with a surprise crème brûlée, highlighting the thoughtful hospitality.

Guests repeatedly applaud Local On North not just for its outstanding fare but also for the genuine warmth and attentiveness of the staff. From seamless service to accommodating bartenders, the team enhances every visit with personable care and professionalism. The lively ambiance occasionally features live music, adding an extra layer of enjoyment and local charm to your evening.

Patrons like Marc Barksdale appreciate the venue’s versatility, praising its excellent catering space alongside consistent food quality. First-timers and locals alike, including Chris Bogue and Dirk Ebener, are continually impressed by the inviting atmosphere and the restaurant’s skill at delivering dishes that excite the senses and comfort the soul.

Whether you’re celebrating a special occasion, craving a night out with friends, or simply seeking a place that feels both familiar and refreshingly original, Local On North stands as a shining culinary gem in downtown Canton. Its blend of heartfelt hospitality, impeccably crafted dishes, and a welcoming vibe makes it more than just a meal—it’s an experience that lingers long after the last bite.

Ready to indulge? Call ahead at 770-213-8970 to reserve your spot and discover why this local favorite keeps diners coming back for more.